CHOCOLATE DIPPED DRIED MANGO

CHOCOLATE DIPPED DRIED MANGO is a refined harmony of tropical sweetness and premium indulgence. Nonglamfood’s R&D team reimagined the classic soft dried mango by dipping it halfway in smooth, dark chocolate — creating a contrast between bright fruitiness and rich cocoa aroma. Each bite delivers the perfect balance of tangy mango and velvety sweetness, transforming a familiar fruit snack into a sophisticated treat.

1. Product Information

• Product name: CHOCOLATE DIPPED DRIED MANGO
• Ingredients: Soft dried mango (68%) (mango, sugar (white sugar and dextrose monohydrate), acidity regulator (citric acid – INS 330), antioxidant (sodium metabisulfite – INS 223)); Pure dark chocolate (32%) (cocoa mass, sugar, cocoa butter, emulsifier (INS 322(i)), natural flavor (vanilla)).
• Shelf Life:
  • 18 months when stored at 16–25 °C
  • 12 months when stored at 25–30 °C
• Storage Conditions: Store in a cool, dry place and avoid direct sunlight.

2. Benefits of mango, main ingredient of chocolate dipped dried mango

Mango is a tropical superfruit, rich in vitamins, minerals, and antioxidants. It nourishes the body while delighting the senses — blending indulgence with natural wellness.

Improve Digestive and Gut Health

Mangoes provide soluble and insoluble fiber that support digestion, regulate cholesterol, and maintain a balanced gut microbiome.

Support Healthy Weight Management

High fiber content helps regulate appetite and prolong satiety. Mango provides steady energy, helping maintain healthy weight without sacrificing flavor.

Enhance Skin and Hair Vitality

Vitamins A, C, and E in mango support collagen production, skin repair, and hair strength, promoting natural radiance and protection from oxidative stress.

Help Lower Cholesterol Levels

Soluble fiber binds with cholesterol and aids its elimination, supporting healthy lipid metabolism and cardiovascular balance.

Regulate Blood Pressure

Mangoes contain potassium, which balances sodium and supports normal blood pressure and heart function. Regular intake helps maintain cardiovascular stability.

3. Package

• Retail packaging: Zipper bags, kraft paper bags, etc., customized under your brand (OEM/ODM available).
• Bulk packing: Carton 20 kg (2.5 kg × 8 PE bags; 5 kg × 4 PE bags).
• Flexible MOQ: Adaptable for each export market.
• Support: Multilingual packaging, printing, and sub-label design (EN/FR/JP/KR/AR/ES...).

4. Certifications

BRCGS, IFS, ISO 22000, HACCP, HALAL, KOSHER, FDA, SMETA.

5. Shipping Information

Worldwide shipping available.

Each product is a tribute to the Community and Nature. Nonglamfood applies advanced technology to preserve the pure essence of fruits, enhancing the value of Vietnamese agriculture and supporting sustainable development.

Contact us: For quotations, sample requests, or OEM/private label collaboration.