ROASTED CASHEW WITH CINNAMON FLAVOR offers a comforting aroma in every bite. Carefully roasted cashews are infused with the sweet warmth of cinnamon, creating a cozy and aromatic flavor that balances spice and natural sweetness. Each piece delivers the taste of festive indulgence, blending tradition with modern refinement.
Cashews are nutrient-dense and rich in heart-healthy fats, plant protein, vitamins, and antioxidants. They help protect cardiovascular health, regulate blood sugar, and reduce inflammation. Their natural fiber and protein support satiety, making them ideal for maintaining healthy energy and weight balance.
Cashews provide antioxidants that help reduce oxidative stress, a factor in heart disease. Regular consumption may lower total and LDL (“bad”) cholesterol, reduce triglycerides, and promote balanced blood pressure.
Cashews can help stabilize insulin response and maintain balanced blood sugar, particularly beneficial for individuals with Type 2 diabetes.
Cashews contain anti-inflammatory compounds that may ease joint pain and stiffness, improving comfort and flexibility with consistent intake.
High in fiber and protein, cashews promote fullness and help reduce overeating. Their fats are partially unabsorbed by the body, providing a balanced, satisfying snack for those managing calorie intake.
BRCGS, IFS, ISO 22000, HACCP, HALAL, KOSHER, FDA, SMETA.
Worldwide shipping available.
Each product is a tribute to the Community and Nature. Nonglamfood applies scientific and technological innovation to preserve the natural flavors of fruits and nuts, elevating the value of Vietnamese agricultural products and advancing sustainable agriculture.
Contact us: For quotations, sample requests, or OEM/private label collaboration.