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Roasted Cashew with Japan Wasabi Flavor

  • Product name: ROASTED CASHEW WITH JAPAN WASABI FLAVOR
  • Ingredients: Cashew nuts (65%), vegetable oil, wheat flour, glutinous rice flour, tapioca starch, sugar, wasabi powder, salt, food coloring.
  • Shelf Life: 12 months from manufacture date.
  • Storage Conditions: Store in a cool, dry place and avoid direct sunlight.

Bringing the thrill of Japanese cuisine into a cashew shell, this snack delivers a wave of wasabi intensity that quickly gives way to buttery smoothness. The roasted cashew tempers the wasabi’s heat, creating a clean and refreshing balance. Every bite is a playful mix of bold and mild, fire and calm. It’s an adventurous twist on tradition for those who crave excitement in every handful.

1. Product Information

  • Product name: ROASTED CASHEW WITH JAPAN WASABI FLAVOR
  • Ingredients: Cashew nuts (65%), vegetable oil, wheat flour, glutinous rice flour, tapioca starch, sugar, wasabi powder, salt, food coloring.
  • Shelf Life: 12 months from manufacture date.
  • Storage Conditions: Store in a cool, dry place and avoid direct sunlight.

2. Benefits of cashew, main ingredient of roasted cashew with Japan wasabi flavor

Cashews are a nutrient-dense food that offers a wide range of health benefits. Rich in heart-healthy fats, plant protein, vitamins, and antioxidants, they help protect the cardiovascular system, regulate blood sugar, and reduce inflammation in the body. Their natural fiber and protein promote satiety, making them a smart choice for healthy weight management. Incorporating cashews into a balanced diet can contribute to long-term wellbeing and sustained energy.

Supports Heart Health

Cashews are rich in antioxidants that help combat oxidative stress, a key factor in atherosclerosis, the hardening of arteries that leads to heart disease. Regular consumption of cashews may help lower total and LDL (“bad”) cholesterol, reduce triglycerides, and support healthy blood pressure levels.

Aids Healthy Blood Sugar Levels

Cashews may help stabilize insulin levels, particularly in individuals with Type 2 diabetes. Including moderate amounts of cashews in a balanced diet can contribute to better blood sugar control while providing essential nutrients.

Promotes Joint Health

Cashews contain compounds that help reduce inflammation, one of the main causes of joint pain and arthritis. Regular intake of nuts, including cashews, is associated with improved joint comfort and flexibility.

Supports Healthy Weight Management

Despite their calorie content, cashews can assist with weight control. Their natural fiber and protein help increase satiety, reducing overall food intake. Moreover, not all fats and calories from cashews are fully absorbed by the body, making them a satisfying yet balanced snack choice.

3. Package

  • Retail packaging: Zipper bags, kraft paper bags, etc., customized under your own brand (OEM/ODM available).
  • Bulk packing: Carton 20 kg (2.5 kg × 8 PE bags; 5 kg × 4 PE bags).
  • Flexible MOQ: According to each export market.
  • Support: Multilingual packaging, printing, and sub-label design (EN/FR/JP/KR/AR/ES...).

4. Certifications

BRCGS, IFS, ISO 22000, HACCP, HALAL, KOSHER, FDA, SMETA.

5. Shipping Information

Worldwide shipping available.

Each product is a tribute to the Community and Nature. Nonglamfood with a passion for serving, researching, and applying scientific and technological advances to preserve the most natural flavor of fruits in the processing process, contributing to raising the value of Vietnamese agricultural products and promoting sustainable agriculture in the homeland.

Contact us: For quotations, sample requests, or OEM/private label collaboration.