CHOCOLATE-COATED SOFT-DRIED MANGO

Product name: CHOCOLATE-COATED SOFT-DRIED MANGO

  • Brand: Nonglamfood.
  • Shelf life: 12 months from the date of manufacture (see packaging).
  • Ingredients: Soft-dried mango (68%) (mango, sugar, dextrose monohydrate, acidity regulator (INS 330), antioxidant (INS 223)), pure dark chocolate (32%) (cocoa mass, sugar, cocoa butter, emulsifier (INS 322(i)), natural flavouring (vanilla)).
  • Storage instructions: Store in a cool, dry place away from direct sunlight.
  • Directions for use: Ready to eat.

1. Product Story

Nonglamfood Chocolate-Coated Soft-Dried Mango brings together tender slices of carefully selected mango and a rich dark chocolate coating. The sweet-tart flavour of mango blends with the deep aroma of cocoa for a distinctive, enticing and refined tasting experience. With its soft, chewy centre and smooth chocolate coating, this treat is perfect for everyday enjoyment or as an elegant gift offering a contemporary taste of Vietnam’s tropical fruit.

2. Product Information

Product name: CHOCOLATE-COATED SOFT-DRIED MANGO

  • Brand: Nonglamfood.
  • Shelf life: 12 months from the date of manufacture (see packaging).
  • Ingredients: Soft-dried mango (68%) (mango, sugar, dextrose monohydrate, acidity regulator (INS 330), antioxidant (INS 223)), pure dark chocolate (32%) (cocoa mass, sugar, cocoa butter, emulsifier (INS 322(i)), natural flavouring (vanilla)).
  • Storage instructions: Store in a cool, dry place away from direct sunlight.
  • Directions for use: Ready to eat.

3. Why You’ll Love Nonglamfood Chocolate-Coated Soft-Dried Mango

  • A distinctive combination of sweet-tart soft-dried mango and rich chocolate creates an enticing tasting experience.
  • The tropical aroma of mango complements the refined flavour of cocoa for a harmonious, enjoyable balance.
  • A soft, chewy centre and a smooth chocolate coating bring a delightful contrast to every bite.
  • Enjoy as a premium snack, pair with tea or coffee, or serve at gatherings and informal celebrations.
  • Elegant packaging makes it a thoughtful gift for family, friends and business partners.

4. Why Choose Nonglamfood?

  • Produced in facilities that apply international standards and requirements for quality management and food safety.
  • Researched and developed by a team of experts from Nong Lam University in Ho Chi Minh City and Ghent University in Belgium.
  • Modern drying technology helps minimise changes to the nutrients naturally present in fruit.
  • Ingredients are carefully selected from growing regions across Vietnam.
  • Available in numerous supermarkets and convenience stores, as well as international markets including the EU, the United States, South Korea, Australia and the Middle East.
  • A thoughtful gift that expresses care and affection for family, friends and business partners.

Every product is an expression of gratitude to the community and nature. Driven by a passion for serving others, Nonglamfood researches and applies advances in science and technology to preserve the natural flavours of fruit during processing, helping enhance the value of Vietnamese agricultural products and promote sustainable agriculture in Vietnam.