You are looking for ways to make carrot jam to make jams that are delicious and nutritious to your family on Lunar New Year.
WAYS TO MAKE A WONDERFUL AT HOME
Instead of having to shop for jams in your home, you want to make your own carrot jam for the whole family. Ensure hygiene and show your skill, why not try it. Here, NongLamFood will share with you how to make carrot jam as a Tet holiday gift at home is easy to do but still delicious
Ingredients for carrot jam
The ingredients for carrot jam include: Carrots, White Diameter, Vanila, lime water and finally alum. In particular, indispensable ingredient when making carrot jam is lime water and alum. You can buy lime juice in the stores at the store or buy white lime on the water phase and settle to become lime water. Alum can be bought at the market, grocery stores. How to make carrot jam
How to make carrot jam
Step 1: Cut Carrots You must wash, peel carrots into small pieces of about 0.5 cm
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Step 2: Soak Carrots After you have carrot into the shape you want, you must soak the carrots in the lime for 2 hours. Then pick up carrots, washed several times with water to remove the smell of lime when soaked.
Step 3: Boil carrots You take the carrots washed into the boiling water with alum. You have to cook at a rate of 1.5 liters of water with 1 teaspoon of alum. Before you put the carrots on you have to boil water containing alum. After boiling 3-4 minutes, drain.
Step 4: Marinate carrots Next you have to carrots marinated with sugar in a ratio of 1 carrot layer spread a layer of sugar, mix well. Normally, for every 1 kg of carrots you marinate 500-600g sugar.
Step 5: Stir the carrot medium heat and put the pan on the stove then add the carrot and sugar mixture to the pan, then use chopsticks to stir the carrots to let the sugar soak. How to make carrot jam 2
Step 6: Stir the carrots with liu fire. When the sugar is drained, you need to turn down the flames and turn the carrots to avoid being burnt, add a few drops of vanilla and stir well a few times and then pan.
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Step 7: Preserving When carrots are cooled, you can put in glass jars for longer preservation, avoiding letting jam jam come into contact with air for long periods of time unless jam is likely to fail. It's very simple to have delicious and nutritious carrot jam for you and your family during Tet. In addition, you can use NongLamFood's plastic guava, lime, plastic peel to enjoy more of the Lunar New Year.
