The land of Hue always attracts tourists by its calm and ancient. Come to Hue we have the opportunity to admire the long lamp tomb, this is the place to produce a lot of talent, and also a lot of specialties with their own mark.
Mussel rice
Going to Hue without enjoying the mussel rice, it is a big loss for yourself. A simple and popular dish is present in every corner of Hue so this is an indispensable specialty if traveling in this land. Mussels are made from cooked white rice, let cool. People take the cooked mussels cooked a little bit of fat, spices and a little raw vegetables, roasted peanuts again finished a rice mussel. It looks quite simple, but it brings sophisticated sophistication that only Hue people can do. Mussel rice is very cheap, only from 10,000 to 15,000 per bowl so everyone can eat. If you have the opportunity to Hue, you definitely have to try this famous dish.
Hue specialties
A very simple and popular dish is present in every corner of Hue
An alley
Hue is sure to meet the streets where from the alleyway to the alley there are tea shops, most of which are the burden of tea without name or sign that is a special point. Of this Hue specialties, people often called the alley tea. The variety of this alley is not all that can be said, the tea is fragrant sweet corn milk smell in the alcohol, then the tea beans, beans, black beans just a little on the Huong river, tea. sweet taro, sweet green tea, lotus tea, longan, sweet stick ... delicious, sweet and hearty like Hue people. The original alley is in K29 / 1 Hung Vuong street, there are tea shops have been quietly crying for ten years in this alley. Each cup of tea is only 5-6 thousand, so that customers eat only then just want to eat until the new stomach.
Hue specialties
The names of street vendors are not in the alleys of Hue
Bun Bo Hue
Hue beef noodle soup is definitely the most famous Hue of this land, because this dish has been present in almost every province in our country, but there will be no place can have delicious and good noodle dishes. as in Hue. The noodle bowl is simple, not picky: small white noodles, a piece of raw spring rolls and delicious crab meat, a slice of pork skin full of skin, lean, bones, a few slices of sliced beef thin red veined lines, vermicelli and noodles are the coriander green with white whiskers. All of them are simple but blended together, they give the diners a taste of the greatness, which is worthy of the title of "human beauty".
Hue specialties
Hue beef noodle soup - specialties not to be missed when visiting
If you have to mention all Hue specialties, I do not think that I can tell all, so if you have the opportunity to go to Hue, you yourself learn about the rich and diverse cuisine in this place. . And to Hue you can also buy a lot of specialties for gifts to friends or family like sesame, candy, .. If you do not have the opportunity to visit Hue, can choose Saigon as the destination. Enjoy Hue specialties, because Saigon is a city with a lot of specialties of different regions, which will certainly have Hue specialty. And if you have been to Saigon, try NongLamFood's herbal teas, not only for good health but also for family and friends. Herbal tea is not only easy to take but also helps to combat aging and weight loss is also very good.
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